When designing an outdoor kitchen, it is essential to consider how your space will function throughout the day and into the night. This includes adding lighting for meal prep, cooking, and eating areas.
Also, ensuring that there is sufficient storage for both dry items like long-handled spatulas and serving platters and perishable items like drinks or meats should be included in your design.
Countertops
Having sufficient counter space is often one of the first things homeowners consider when designing outdoor kitchens Pittsburgh. It’s essential to select a durable material that can stand up to the elements and repeat use; luckily, several options are available.
Concrete is a durable option that can be customized in any form or color, while granite offers a classic look with superior resistance to scratches, dings, and staining. Stainless steel is another popular choice because it complements many different design aesthetics.
A well-designed countertop will also include a sink for cleaning and easy access to fresh water. For even more convenience, a refrigerator can be added to keep drinks and food cold.
Cabinets & Shelving
Storage solutions such as cabinets and drawers provide a space to keep supplies nearby. They also offer temperature-controlled storage options for food and cooking utensils.
For a sleek look, consider using cabinets with glass doors. This will give the cabinets a modern feel and keep the contents dry.
An excellent way to plan for the kitchen’s layout is to follow the “work triangle” model, which means that the sink, grill or stove, and refrigerator should be arranged to facilitate an efficient workflow. This will help reduce the time spent in and out of the cooking zone. Adding additional entertainment options, such as music players and television, can make the outdoor kitchen even more inviting for guests.
Ambient Lighting
Whether sipping cocktails or preparing food, the lighting choices in your outdoor kitchen need to reflect how the space will be used. For example, if your outdoor kitchen doubles as a bar area, you will want to incorporate lighting that creates a fun and festive atmosphere.
Ambient lighting is essential for outdoor areas because it helps set the mood and create a relaxing and comfortable environment. This type of lighting can be achieved through recessed ceiling or wall lights and sconces.
Pendant lighting is another popular way to illuminate your outdoor kitchen. These fixtures are typically hung at sight level and come in various styles to suit any design style.
Electrical Outlets
An outdoor kitchen requires electrical outlets to power appliances like a grill, refrigerator, sink, and other necessities. Often built into the countertop overhang, these outlets can be specified in any style to complement your home’s design.
A trash receptacle is another feature commonly included in an outdoor kitchen design, making it easier to keep your backyard clean and minimize cleanup after entertaining guests. This is an essential consideration if you entertain a lot and will be cooking and eating outdoors for extended periods.
Finally, incorporating storage drawers into your countertops is a great way to keep items you use frequently within reach. This includes utensils, spices, condiments, and cleaning supplies.
Sink
A sink is essential for an outdoor kitchen, allowing you to wash dishes and cookware after meals. There are many options for sinks, including stainless steel and stone. You can also find a variety of faucets and sink accessories.
Storage is another essential component to consider for your outdoor kitchen. Cabinets and shelving are a convenient way to store utensils, cookware, and other essentials. They can be built into your countertop or on a separate island.
A well-designed and functional outdoor kitchen adds value to your home. It also makes entertaining and relaxing outside more enjoyable. Contact a licensed contractor for more information if you want to add an outdoor kitchen to your home.
Dining Area
If you like entertaining guests, including a dining area in your outdoor kitchen design is essential. This will allow you to stay close to the food and give guests a place to sit and enjoy the conversation.
Consider how many people you want to seat when designing your dining area. This will help you determine the seating and counter space you need. Remembering the work triangle rule of arranging your refrigerator, sink, and grill in a triangular formation is also a good idea. This will ensure an efficient workspace and prevent the chef from having to walk far to access different tools or supplies.
